Make & Take: Game Day Appetizers

Age Restrictions

For ages 13 & up

Description

Get ready for the big game  with a little help from your friends. The ingredients will be ready and waiting for you to assemble and tailor to your own taste. Our instructors will guide you and offer tips as you prepare these snacks for four die-hard fans.

You’ll take your appetizers that with you at the end of class.

For ages 13 & up. Children younger than 17 must be accompanied by an adult. Each registrant must purchase a ticket.

Menu

• Avocado Green Goddess Dip with Fancy Crudite’ (Raw & Blanched Veggies)

• Harissa Chicken Wings with Yogurt-Mint Dipping Sauce

• Pork Meatballs with Bourbon-Peach BBQ Sauce

• Muffuletta, Shooter-style Sandwich (A Pressed Sandwich, filled with Meats, Cheeses & Olive Relish, best made several hours before serving)

Safety & Precautions

• At check-in, you will be asked to sign a waiver before entering the Cooking School.

• For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.

FAQs

For more information about our classes, please click on the links below:

Find FAQs about our in-store classes here.

Find FAQs about your private classes here.