Jenelle Hampton & Michael Bell 10.30.10

Jenelle Hampton and Mike Bell were a pleasure to work with as we planned and coordinated their October 30, 2010 wedding at Perkins Chapel followed by a brunch reception at The Conservatory at The Plaza at Turtle Creek. Jess from Jess Graham Photography did a wonderful job capturing the elegance of this couple and the warmness of their wedding day!
We’ll start off with a few of Jenelle’s bridal portraits….they are just stunning!! Jenelle was such an elegant and classic bride….so timeless! The talented and sought-after Michael Faircloth designed and made Jenelle’s wedding gown…

A day Jenelle and Mike will never forget…
Jenelle and Mike choose a morning ceremony (10am) at Perkins Chapel….it was such a lovely day! Jenelle was up bright and early on Saturday morning getting ready for the wedding…
Jenelle wanted to incorporate Mike’s Scottish heritage into the wedding so she selected tartan ribbon that was wrapped around the stems of the bridesmaids bouquets and incorporate Scottish Thistles into the bouquets…
The new Mr. and Mrs. Michael Bell…
Guests enjoyed a Bloody Mary and Champagne Bar and a delicious brunch buffet by Kent Rathbun Catering…
The head table was adorned with a lace edged Scottish Tartan runner….
And the menu cards had Mike’s family crest on them…
Sublime Bakery in Fort Worth made the delicious wedding cake. Jenelle is gluten intolerant, so she had to find a bakery that could meet her dietary restrictions. Sublime Bakery was the perfect fit! Only the top layer of the cake was gluten free.
Jenelle’s father sneaks a kiss! The Garden Gate did a stunning job on the flower arrangements!
First dance to “Always on my Mind” performed by the Marc Toussaint Combo….
Best wishes Jenelle and Mike…enjoy the journey as husband and wife!! We were so honored to be a part of your beautiful wedding day!


Vendors:

Church: Perkins Chapel
Reception: The Conservatory at The Plaza at Turtle Creek (booked through The Mansion Catering Department)
Caterer: Kent Rathbun Catering
Entertainment: The Marc Toussaint Combo
Photographer: Jess Graham Photography
Florist: The Garden Gate 214-220-1272
Cake: Sublime Bakery
Cake Plateau: TR Vivid Group
Linens: BBJ Linens, Erin Guinan 214-651-9020
Chairs/Tabletop Rentals: POSH Couture Rentals, Laura Kelsey 972-818-3200
Transportation: Wynne Transportation
Valet: Gold Crown Valet
Hair: Bobby Lee, Trio Salon 214-560-8865
Make-up: Mo Bowers
Wedding Gown: Michael Faircloth 469-227-9333
Coordination: DFW Events 214-505-9142

Posted in Real Weddings

Leave a Reply

Your email address will not be published. Required fields are marked *